Sugar Hill Inn is known not just for its 4.5 star accommodations but also for its delicious food and wines. Experience fine dining in our spacious Dining Room. Enjoy a meal featuring the freshest of local ingredients paired with the finest olive oils, vinegars and other ingredients we import to give our food a Mediterranean flair. We specialize in fresh local seafood, including halibut, cod, salmon, shrimp and scallops. Whatever type of meal you order, we have an extensive wine selection to complement it.
Our dining room, with its comfortable leather chairs, hardwood floor and pine cathedral ceiling creates a cheerful atmosphere full of pleasant conversation. Our food is among the finest served in Gros Morne and our wine selection is the best.
Ask to see our extensive international wine list with focus on Burgundy and Bordeaux.
The dining room is open to the public. We take dinner reservations for anytime between 6 - 8:30pm inclusive.
All our breads, fruit preserves, salad dressings and desserts are made on the premises.
Our dining philosophy is to make everything by hand on site. We do not use premade food products in our meals.
Only fresh roasted coffee beans are used for that perfect cup of coffee.
Sugar Hill Inn water is chemical free spring water from our own well.
Below are links to download copies of our sample menus in PDF format: